Cottage Cheese and Radish Sandwich with Chives
This refreshing sandwich features creamy cottage cheese paired with crisp, peppery radishes and fresh chives. It is a quick and healthy meal perfect for a light lunch.
Ingredients
- 6 oz cottage cheese
- 2 medium radishes thinly sliced
- 1/4 cup fresh chives finely chopped
- 4 slices wholegrain bread
- Freshly ground black pepper to taste
- Salt to taste
Instructions
- Place the bread slices on a clean work surface and spread the cottage cheese evenly across two of the slices.
- Layer the radish slices over the cottage cheese and sprinkle the chopped chives on top.
- Season each sandwich with salt and black pepper according to your preference.
- Close the sandwiches with the remaining bread slices and serve immediately.