Chocolate Peanut Butter Mug Cake

As a fan of easy desserts, I’m obsessed with this Chocolate Peanut Butter Mug Cake. 

 I bet you’ve had those nights when you’re into a dessert but don’t want to spend hours baking a cake.

Chocolate Peanut Butter Mug Cake

 That’s where this Chocolate Peanut Butter Mug Cake comes in. It will satisfy your sweet tooth without the wait.

Ingredients

Here is what you need to make your new favorite chocolate peanut butter dessert!

  • 4 tablespoons cake flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 3 tablespoons peanut butter
  • 3 tablespoons milk
  • 3 tablespoons oil
  • 1 beaten egg
  • 1/8 teaspoon baking powder
  • A pinch of salt
How to Make Chocolate Peanut Butter Mug Cake

How to Make Chocolate Peanut Butter Mug Cake

  1. Mix the dry ingredients in a small bowl.
  2. Add the milk, egg, oil, and peanut butter, then whisk until everything is well mixed.
  3. Spray a big mug with oil. Make sure it’s microwave-safe.
  4. Pour the batter into the mug and microwave on high for 1 ½ minutes.
  5. If needed, microwave for an extra 10 to 15 seconds at a time.
Chocolate Peanut Butter Mug Cake recipe

Why This Recipe Stands Out

This Chocolate Peanut Butter Mug Cake is a total lifesaver for those lazy nights when you’re in the mood for something sweet.

It’s super easy to make—just toss a few ingredients in a mug, microwave it, and voila!

You’ll get a dessert that’s basically perfect. The combination of rich chocolate and creamy peanut butter is a match made in heaven.

Trust me, you’ll be hooked!

Here’s a little secret:

I love topping mine with a scoop of vanilla ice cream.

But whipped cream or chocolate sauce works great too!

Feel free to get creative – that’s half the fun!

Want to switch things up?

Try using almond butter or Nutella instead of peanut butter. Or if you’re watching your sugar intake, swap the sugar for a natural sweetener. It’s your cake, make it your way!

This easy microwave mug cake is a huge hit at my house.

We love it for movie nights, good grades, or just ’cause we’re in the mood for something yummy.

You know what’s gonna happen?

Once you try this, you’ll be sneaking into the kitchen at midnight to make one.

And hey, no judgment here – these cravings are real!

Chocolate Peanut Butter Mug Cake FAQs

Can I make this recipe gluten-free?

Absolutely! Just swap the all-purpose flour for gluten-free flour.

Can I make this recipe vegan?

Yes, you can make this recipe vegan by using vegan peanut butter and a vegan egg substitute.

What can I use instead of peanut butter?

You can use almond butter, sunflower seed butter, or cashew butter.

Can I add other ingredients to this recipe?

Yes, you can add other ingredients such as chocolate chips, chopped nuts, or a scoop of ice cream.

How long does this mug cake last?

This mug cake is best enjoyed fresh from the microwave. However, you can store leftovers in an airtight container for up to 1 day.

Can I make this recipe in a larger mug?

Yes, you can make this recipe in a larger mug, but you may need to increase the cooking time.

Can I make this recipe in a bowl instead of a mug?

Yes, you can make this recipe in a bowl, but you may need to adjust the cooking time.

Can I make this recipe ahead of time?

While you can make the batter ahead of time and store it in the refrigerator, it’s best to cook the mug cake fresh.

Can I make this recipe in a regular oven?

No, this recipe is specifically designed for the microwave.

What is the best way to serve this mug cake?

This mug cake is best served warm with a scoop of ice cream, a drizzle of chocolate sauce, or a sprinkle of peanuts.

So, the next time you’re craving a sweet treat but don’t have the time or patience for a traditional cake, give this Chocolate Peanut Butter Mug Cake a try. 

You won’t be disappointed!

Chocolate Peanut Butter Mug Cake - Simple Yummy Recipes

Craving a quick dessert? This Chocolate Peanut Butter Mug Cake is ready in minutes! Rich, gooey, and perfect for any chocolate lover. Try it now!

Type: dessert

Cuisine: American

Keywords: Chocolate Peanut Butter Mug Cake

Recipe Yield: 1 mug cake

Preparation Time: PT5M

Cooking Time: PT2M

Total Time: PT7M

Recipe Ingredients:

  • 4 tablespoons cake flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 3 tablespoons peanut butter
  • 3 tablespoons milk
  • 3 tablespoons oil
  • 1 beaten egg
  • 1/8 teaspoon baking powder
  • A pinch of salt

Recipe Instructions: 1. Mix the dry ingredients in a small bowl. 2. Add the milk, egg, oil, and peanut butter, then whisk until everything is well mixed. 3. Spray a big mug with oil. Make sure it’s microwave-safe. 4. Pour the batter into the mug and microwave on high for 1 ½ minutes. 5. If needed, microwave for an extra 10 to 15 seconds at a time.

Editor's Rating:
5

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